
Large Pork Pie
Ingredients & Allergens:
Pork (35%), Wheat Flour, Water, Vegetable Oils (Rapeseed Oil, Palm Oil), Salt, Rusk (Wheat), Stabilisers (E450, Carrageenan, Locust Bean Gum), Dextrose, Flavour Enhancer (E621), Antioxidants (E301, Ascorbic Acid), Natural Flavouring (Celery), Modified Tapioca Starch, Preservatives (E250, E251), Maltodextrin, Gelling Agent (Agar), Thickener (Carboxymethyl Cellulose), Modified Maize Starch, White Pepper, Emulsifiers (E471, Sunflower Lecithin), Vegetable Protein, Milk Protein, Acidity Regulator (Trisodium Phosphate), Colours (Beta Carotene, Caramel), Sugar.
Allergens highlighted in Bold
Made in a bakery that also handles nuts, soya & egg
Nutritional Information |
Typical Values per 100g |
Energy kJ/kcal |
1239/297 |
Total Fat g |
20.0 |
of which Saturates g |
7.6 |
Carbohydrates g |
20.0 |
of which Sugars g |
0.4 |
Protein g |
8.8 |
Salt g |
1.8 |