
Dinkie Beef Pie
Ingredients & Allergens:
Wheat Flour (contains Calcium, Iron, Niacin, Thiamine), Beef (30%), Water, Lard (Pork Fat), Vegetable Oils (Rapeseed Oil, Palm Oil), Salt, Dextrose, Modified Tapioca Starch, Stabilisers (Carrageenan, Locust Bean Gum, Sodium Triphosphate), Emulsifiers (E471, Sunflower Lecithin, E472e, E481), Flavour Enhancer (Monosodium Glutamate), Vegetable Protein, Milk Protein, Acidity Regulators (Trisodium Phosphate, Calcium Carbonate), Anticaking Agent (Silicon Dioxide), Hydrolysed Vegetable Protein (contains Soya), Spice Extract, Gelling Agent (Agar), Thickener (Carboxymethyl Cellulose), Colour (Beta Carotene), White Pepper, Sugar, Yeast, Soya Flour, Flour Treatment Agent (Ascorbic Acid).
Allergens highlighted in Bold
Made in a bakery that also handles nuts & egg