Dinkie Pork Pie

Our popular pork pies are made from locally sourced  pork, family recipe seasoning and freshly made boiling short crust pastry. Available in three sizes-hand raised family/stand, individual or dinky. Great for picnics, buffets or an extra special treat. Try these for yourself and you will see why we are “The Home of the Best Pork Pie”.

 

Ingredients & Allergens:

Pork (34%), Wheat Flour, Water, Vegetable Oils (Rapeseed Oil, Palm Oil), Salt, Rusk (Wheat), Dextrose, Stabilisers (E450, Carrageenan, Locust Bean Gum), Modified Tapioca Starch, Flavour Enhancer (E621), Maltodextrin, Antioxidants (E301, Ascorbic Acid), Natural Flavouring (Celery), Preservatives (E250, E251), Modified Maize Starch, Emulsifiers (E471, Sunflower Lecithin), Gelling Agent (Agar), Vegetable Protein, Milk Protein, Thickener (Carboxymethyl Cellulose), Acidity Regulator (Trisodium Phosphate), Colours (Beta Carotene, Caramel), White Pepper, Sugar.

Allergens highlighted in Bold
Made in a bakery that also handles nuts, soya & egg

 

Nutritional Information	Typical Values per 100g
Energy kJ/kcal	1374/329
Total Fat g	21.8
of which Saturates g	8.3
Carbohydrates g	23.4
of which Sugars g	0.4
Protein g	9.2
Salt g	1.8